1/2 c dried parsley
1 t dill weed
8 t onion powder
8 t salt
4 t garlic powder
2 t ground pepper
8 t onion flakes
Mix all ingredients.
Store in a 1 c canning jar.
To use:
1 T dressing mix
1 c mayonnaise
1 c buttermilk
Mix well. Store in
refrigerator.
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